This is the recipe of a warm and quick pea and mint soup, that we call the “green soup“.
Finally the green pie! This recipe belongs to my summers at the seaside, belongs to lunches on the beach or in a little café where they keep baking no stop amazing focaccia and various kind of high dough pizzas.
Today I made this Leek and Tofu Vegan Quiche together with Dedeo, my 9 years old son.
I sometimes find the cauliflower a bit boring but since I have discovered this Pasta with Cauliflowers Sicilian Style I have learned to appreciate it.
Nettle risotto: an easy and cheap recipe. Great recipe in spring, when you can pick up the nettles!