The secret to cook this rustic pasta with chickpeas is to let the pasta cook in the creamy chickpeas puree and absorb all their amazing flavour.
Last Minute Beetroot and Carrot Salad
Combined with coriander and precious roasted seeds this Last Minutes Beetroot and Carrot Salad will surprise you.
Leek and Tofu Vegan Quiche
Today I made this Leek and Tofu Vegan Quiche together with Dedeo, my 9 years old son.
Scrumptious Sugar Free Vegan Flapjacks
These Sugar Free Vegan Flapjacks are so rich of seeds that every bite is a great pleasure and the zest really gives them a kick.